5460 Route 17, Montague, PE C0A 1R0, CA
|

cell: (902) 326.9017


Handcrafted Healthy Food

Wild Veggies

Probiotic features presented by: fermented vegetables

Fermented vegetables go through a process of lactofermentation. Natural bacteria will feed on the sugar and starch and create lactic acid in the vegetables. The food will be preserved and beneficial enzymes, b-vitamins, Omega-3 fatty acids, and various strains of probiotics are created.

Fresh Sauerkraut

Fresh Sauerkraut - the most loved one. Made from a family recipe with green cabbage, organic sea salt and juniper berries

Fresh Sauerkraut & Carrots

This is with green cabbage, organic carrots and organic sea salts. Super yummy and healthy.